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Bright and cheerful blooms from summer to autumn. Hardy and dwarf, with sturdy stems that require no staking. Long flowering. Last well as cut flowers in a vase. Plant in sun or part shade in well drained acid soil for best results. Perennial.

Bred to remain compact for maximum flower power.

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Bright golden yellow flowers with red speckles. Tough, compact garden plant. Flowers from spring through to autumn and are great for cutting. Plant in sun or part shade in well drained acid soil for best results. Perennial.

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Dwarf Inca Series. Bright and cheerful white and pink blooms appear from summer to autumn. Bred to remain compact and well behaved in the garden and for maximum flower power. Plant in sun or part shade in well drained acid soil for best results. Perennial. PVR.

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Peruvian Lily - Inca Series. Bright and cheerful purple blooms appear from summer to autumn. Hardy and dwarf, with sturdy stems that require no staking. Long flowering and can be used as cut flowers. Spread by rhizomes and so will form large clumps. Bred to remain compact for maximum flower power. Plant in sun or part shade in well drained acid soil for best results. Perennial.

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A new addition to the Inca series of Alstroemeria. These wonderful compact forms are great for the garden or for containers. 'Rio' is a stunning bright yellow and will make a wonderful display in the garden. Cut back after flowering to encourage repeat flowering. Perennial

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Peruvian Lily - Inca Series. Pretty pink and cream blooms that appear from summer to autumn. Bred to remain compact and well behaved in the garden and for maximum flower power. Plant in sun or part shade in well drained acid soil for best results. Perennial. PVR.

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Peruvian Lily - Inca Series. Bright and cheerful red blooms appear from summer to autumn. Bred to remain compact and well behaved in the garden and for maximum flower power. Plant in sun or part shade in well drained acid soil for best results. Perennial. PVR.

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Yams. Inca Gold is a new variety bred for New Zealand conditions. It has a yellow flesh and grows up to 10cm long and 3cm thick. It has a lovely flavour and is a high yielder.

Plant July to mid October. Harvest Approx May/ June/ July, when tops of yam plant have totally died off or after first frost. It is recommended that if you are in regions that have frost’s, leave your yams in the ground to get frosted a few times. This then enhances the flavour.