Herbs
59 LISTINGS
PAGE 1 2 3 4 5 6 ALL aka Basil mixed A mixed selection of highly ornamental form of Sweet Basil which is great for summer salads. Lush foliage with full of flavour and fragrance. Plant in a sunny well drained spot and protect from frost. Pinch back to a new growth point as you harvest the leaves to encourage re-growth. Annual. Basil Gourmet Blend Current Stock Height: 5/10 cm ? Container: tube ? $6.99 aka Sweet Basil Where would summer be without Basil to add fragrance and flavour to a multitude of dishes? Large shiny green leaves that taste great fresh - wonderful for Pesto. Leaves can be frozen for future use if you have an over-production. Loves the sun and good drainage. Protect from frost. Annual.
Basil Sweet Genovese Current Stock Height: 5/10 cm ? Container: 0.5l ? $6.99 This plant will soon be in stock and can be pre-purchased now. Traditional ground cover with bright green feathery foliage and erect stems of small, daisy-like flowers. Charmingly scented and magic to walk on.
Chamomile Lawn thrive in full sun, but will tolerate dappled shade. Chamomile Lawn Current Stock Height: 0/5 cm ? Container: tube ? $6.99 This variety of Chives is a vigorous grower with good disease resistance. Nice broad leaves that can be chopped up to add to summer salads etc. Will form a good clump in the vege patch or can be grown in a pot. Prefers the sun and good drainage. Perennial.
Chives Current Stock Height: 5/10 cm ? Container: tube ? $6.99 Stock of this item is very low. aka Garlic Chives Flat leaves with a mild garlic flavour make these versatile Chives a useful Herb for a variety of dishes. A good substitute for those who find bulb garlic too strong. Plant in a sunny well drained spot. Perennial.
Chives Garlic Current Stock Height: 5/10 cm ? Container: tube ? $6.99 Highly aromatic Herb that is popular for adding a pungent flavour to Chinese, Thai and Mexican cuisine. This variety is very slow to bolt ( hence the name) and can be grown in a pot or the garden. Likes the sun and fertile soil to do well. Annual.
Coriander Current Stock Height: 5/10 cm ? Container: tube ? $6.99 This plant will soon be in stock and can be pre-purchased now. This culinary herb is particularly popular for adding flavour to fish dishes and pickles. Both the foliage and seeds can be used. The foliage has a mild aniseed flavour. Grow in a sunny spot with nice humus rich soil. Annual.
Dill Current Stock Height: 5/10 cm ? Container: tube ? $6.99 aka Fennel A gourmet bulb Fennel with big white bulbs that are not too fibrous and have a delicious, mild, aniseed flavour. The bulb can be eaten raw or cooked and the foliage can be finely chopped and used as a garnish. Likes the sun and fertile, well drained soil. Perennial.
Florence Fennel Milano Current Stock Height: 10/15 cm ? Container: tube ? $6.99 aka Elephant Garlic This is slow growing and forms a very large bulb. Individual corms have a mild sweet taste (especially when roasted) and are less intense than regular Garlic. Plant in Jun, harvest Dec. Plant no deeper than 2 cloves depth. Feed low nitrogen fert. Garlic Elephant 5pk Expected Stock Height: 5 cloves ? Currently sold out. Add to your waitlist to be advised when next in stock. Garlic Elephant 10pk Expected Stock Height: 10 cloves ? Currently sold out. Add to your waitlist to be advised when next in stock.
Habit: Upright
Mature Size (HxW): 45cm x 20cm
Mature Size (HxW): 45cm x multiplies
Mature Size (HxW): 45cm x multiplies
Mature Size (HxW): 30cm x 15cm
Habit: Upright
Mature Size (HxW): 60cm x 30cm
Garlic loves a sunny, well drained spot in fertile soil. Once harvested, around Christmas time, leave to dry in a warm, sunny spot until the leaves wrinkle and turn brownish. Then take the leaves off and store your bulbs whole in a cool airy place until required. NB Elephant Garlic does not store for as long as regular Garlic but once you get the taste of it that shouldn't be a problem. This is a hard necked variety.
Habit: Clump Forming
Mature Size (HxW): 50cm
Wairere Nursery
826 Gordonton Road, R D 1, Hamilton 3281 Ph: (07) 824 3430 Email: