Close Info

Citrus. An attractive Kumquat with aromatic narrow foliage. The fragrant citrus blossoms are followed by thick skinned bright orange fruit popular for candied peel and marmalade. Highly ornamental in a container or courtyard. Evergreen.

Citrus Information Pages

Round Kumquat. A hybrid variety with thick, rigid, dark green foliage and fragrant, white flowers in spring. The rounded fruit are good quality with a balance of sweet and acidic taste - the peel is sweet, the flesh has a sharp taste - the whole fruit can be eaten. Ripens March-April. Evergreen.

Plant in a sunny, well drained spot in fertile soil. Best protected from harsh frost when young. Happy growing in a container as long as you remember to feed and water regularly. Harvest when fully ripe. The fruit hold well on the plant and are highly ornamental. Citrus Information Pages

Large Round Kumquat. A hybrid variety with thick, rigid, dark green foliage and fragrant, white flowers in spring. The rounded fruit are of good quality and the whole fruit can be eaten as the peel is quite sweet with just a hint of acid. The flesh is also sweet with few seeds. Evergreen.

Citrus Information Pages

Citrus. The fruit rounded, orange in colour, and shaped like mini oval oranges that ripen from late summer. Will look lovely in a pot or container on the deck or planted in the garden as a specimen. Both Flesh and skins are edible but not to everyone's liking. This is a cross between a Mandarin and a Meiwa Kumquat.

Citrus Information Pages

Citrus Dwarf On 'Flying Dragon' root stock to keep compact. The fruit rounded, orange in colour, and shaped like mini oval oranges that ripen from late summer. Will look lovely in a pot or container on the deck or planted in the garden as a specimen. Both Flesh and skins are edible but not to everyone's liking. Evergreen.